What a great way to use kale…I get a lot from my CSA during the summer and have a ton frozen right now. Makes 2 servings. Other times, the cards seem to be stacked right and I end up with a great meal I can’t wait to make again. Cook until fragrant, then add the garlic, mushroom and kale. Heat the oil in the skillet, add the garlic. This website uses cookies to improve your experience. After the kale has wilted, add your cream and stir well. Was. Add the kale and 100ml water, then cover and cook for 5 mins more, or until the kale … This is my first time visiting your blog. Nice job with the sauce and pasta! Add the canned crushed tomatoes with all the juice, salt, pepper, red pepper flakes, and the sausage. But opting out of some of these cookies may affect your browsing experience. Mindy – Oh yeah, it would be fine with out them. Share a photo and tag us — we can't wait to see what you've made! Heat the oil in a large pan over a medium heat. Start by cooking pasta according to packaging instructions. Add kale and garlic then saute until kale begins to wilt, 1 minute. I’m interested to know how kale freezes. Kale, Tomato, and Pancetta Pasta. Active Time 25 Mins Total Time 25 Mins Yield Serves 4 (serving size: about 1 1/2 cups) January 2018 Tomatoes need a little extra love during winter. Want to create beautiful food and product photos that you can't wait to share?! Sometimes I get ideas and begin throwing things in the skillet and the result in inedible. Combine the cooked pasta with the mushroom … Then, add the cherry … Fry the onions for 10 mins until softened and beginning to caramelise. The tomato should break down completely and the kale should be tender. Remove lid and stir in the sugar, balsamic vinegar, basil, oregano, salt, black pepper and red pepper. Cook al dente, 10 to 11 minutes, or according to the cooking … Stir in butter, chicken broth, milk and spaghetti then season with salt and pepper to … From what I can see, it looks great! Add a teaspoon of salt and pasta to the water. I can eat kale however you want to throw it at me. Bring a large pot of water to boil. Add 1/3 cup chicken broth to skillet then place a lid on top and steam until kale … Add in the white wine and crushed red pepper flakes, and stir to combine. The kind of sauce that is so good even a meat lover would forget that it is vegetarian. Homemade pasta tastes nothing like the dried kind, not that that’s bad just different. Save my name, email, and website in this browser for the next time I comment. I think I’m about 50/50 when it comes to experiment success. Cook the pasta according to the package instructions. Put the pasta into the pan. I’ve tossed it in pasta sauce before and I like how it brings a heartiness to the sauce while still keeping it’s green color. Add the chicken broth, salt and pepper to taste and cover. Kalettes, a hybrid of kale and Brussels sprouts, have a sweet, nutty taste, soft purple stems and textured leaves. Learn how your comment data is processed. Perfect timing…I was looking for a new sauce recipe to try next week..I think this is the one. Ellen – Thanks! Do you think it would work sans mushrooms? ★☆ Next, add lentils, sage, garlic … Cook for about 6-8 … Mix in the kale until well combined. Bring the pot of water back to a boil and add the pasta. It was perfect for the pasta we made and I’m ready to try it with a different version like ravioli or lasagna. While pasta is cooking, heat your olive oil in a large skillet on medium heat. The tomato should break down completely and the kale should be tender. This site uses Akismet to reduce spam. I love what you are doing here.This recipe looks like something I would adore . Garlicky purple kale tossed into pasta with cherry tomatoes and feta cheese. This is officially the time of year for quick, delicious pasta dishes (at least according to me).. Last week I shared a recipe for a Pan Seared Vegan Pesto Gnocchi and yesterday we indulged in pure comfort food with the Creamy Vegan Spinach Artichoke Pasta recipe.. Today we’re keeping the train going with this One Pot Kale, Tomato & Garlic Spaghetti. So, here's a simple healthy pasta recipe :) Ingredients: 2-3 cloves of garlic 1 sliced onion sliced mushrooms (as many!) I do have to say that it was so wonderful, I’d be willing to put in the effort on any busy week night to make pasta again. ★☆ After the initial fizzle, add the kale to the pan and sauté with the mushrooms and pan sauce until the kale barely wilts, 1- 2 minutes. I just need to make it daylight so I can get some good photos of the process. Have you ever just thrown something together and it turned out great? Cook for about 2-3 … Add butter and melt then add mushrooms, season with salt and pepper, and saute until mushrooms begin to turn golden brown, 2-3 minutes. This Creamy Sun-Dried Tomato & Kale Pasta is so easy to make, super healthy, and kid-approved. I can’t wait to do a pasta post. Meanwhile, add the onion and mushrooms to a non-stick frying pan and cook for around 5 minutes, until the mushrooms soften. Otherwise, roughly chop the tomato and place in the skillet. This is a light, fresh pasta dinner full of nutritious ingredients and Mediterranean flavors. Cook, stirring frequently, on a low-medium heat for around 3-4 minutes, then stir in the cooked pasta, kidney beans and kale and cook until the kale wilts (around 2 minutes). Then add in the kale and garlic, and sauté for 3-4 minutes more, stirring occasionally, until the garlic is fragrant and the kale is softened. If using a thawed, frozen tomatoes place them in the skillet and break up with your spoon. It was so tasty. I just put them in because we had some I needed to use up. Add the carrots, onion and mushrooms to a non-stick frying pan and cook for around 5 minutes, until softened. We decided to close out 2010 with a homemade meal, and my husband and I tried making pasta for the first time. I think it would be a favorite at our house. And this vegan mushroom and kale pasta … This website uses cookies to improve your experience while you navigate through the website. You can use … Remove lid and stir in the sugar, balsamic vinegar, basil, oregano, salt, black pepper and red pepper. These cookies do not store any personal information. Your dish has me hungry. Add the garlic mixture and pasta to the the baking dish and then toss to combine with the tomatoes and shallots. It really does help to have two people. Sautéed Kale. Simmer for 10 minutes stirring occasionally. This category only includes cookies that ensures basic functionalities and security features of the website. Add the shallots, mushrooms, and garlic to the … I love it when i can just throw a bunch of ingredients together and they come out in a terrific dish. Oh, and the pasta? This post contains Affiliate Links. https://www.loveandlemons.com/creamy-vegan-shiitake-kale-pasta Avocado Pound Cake with Blood Orange Glaze Recipe, http://www.foodhuntersguide.com/2011/01/tomato-spinach-mushroom-pasta-sauce.html. Sometimes it takes a good swift kick in the lower food regions to make a change. Serves 4 5 mins to prepare and 15 mins to cook; 413 calories / serving Add mushrooms, salt, pepper, and red pepper flakes. Makes 2 servings. Stir in the mushroom and kale mixture then gently stir in the sauce. Love the bread in the back . Thanks! Cook for about 5 minutes, stirring frequently. Remove it using a … Turn heat down to medium and add garlic and hot pepper flakes. It. Spoon the remaining ricotta in dollops on top, along with a little more salt and red pepper, and bake for … I love kale and mushrooms! Add garlic and cook until fragrant, about 2 minutes. The truth is you can eat better and healthier and it doesn’t have to be complicated or tasteless. ★☆ Culture Tuesday is a new weekly column in which Best... Culture Tuesday: an Exploration of Levantine Cuisine, Culture Tuesday: An Exploration of Singaporean Cuisine, Culture Tuesday: An Exploration of Kenyan Cuisine. Saute the garlic … 1 tbsp olive oil2 medium tomatoes, peeled (I used thawed, frozen ones from the garden)3 cloves garlic, minced5 button mushrooms, chopped2 cups kale, finely chopped¼ cup water1 tsp mascavo or brown sugar1 tbsp balsamic vinegar1 tsp dried oregano1 tsp dried parsley1 tsp salt½ tsp ground black pepper¼ tsp crushed red pepper. Cook, stirring, until fragrant, 10 to … Cook for 1 to 2 minutes more and serve over pasta. Rate this recipe I may have to try this! Loosely cover the dish with tin foil then place on … I appreciate you comment. I’m using hot Italian Sausage, which gives the dish a bit of heat. We'll assume you're ok with this, but you can opt-out if you wish. In a sauté pan over medium heat, melt the butter. Substituted spinach and cremini mushrooms. We respect your privacy. Add the kale, stir to coat with any oil and the other ingredients. Glad you liked it! Just found this recipe and made it for dinner tonight. Food Hunter – Glad I could help. Kale and mushroom pasta seasoned with soy sauce, garlic and fiery ginger. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Grate in the zest of both lemons and add the oil and salt. Add the kale to the pan and stir well. Food Hunter – Thanks so much for commenting! Awesome. Cook for 1 to 2 minutes more and serve over pasta. Unsubscribe at any time. Then add mushrooms and saute for 3-4 minutes, until mushrooms have softened and reduced in size. This sauce sounds excellent, wonderful flavors and very healthy too! Not difficult just need extra hands. At this time of year we are longing for comforting winter food, to warm us up and help to ward off colds! It’s the perfect recipe to enjoy this vibrant and nutritious leaf, but you can easily swap in other varieties of kale … Sprinkle the breadcrumbs and parmesan over the pasta then bake. Add in kale, mushrooms and tomatoes. Please see the … Add the shallots, fennel, garlic, red pepper flakes, sage, ½ teaspoon salt, and freshly ground black pepper and cook until the fennel is tender, about 8 minutes. Quickly and roughly chop the tomatoes in half and throw them into the pan. Once hot, add onions to the pan and saute for 2-3 minutes. Sounds wonderful…I think it will happen at my house soon! It is mandatory to procure user consent prior to running these cookies on your website. This sauce is it. 5 Star – It turned out to be a great combo! I love rich and hearty red sauces. Meanwhile, add the onion and mushrooms to a non.stick frying pan and cook for around 5 minutes, until the mushrooms soften. And your noodles look fantastic for the first time–I want to try to make my own pasta soon too! Hope you enjoy it! Necessary cookies are absolutely essential for the website to function properly. Melinda – I’m looking forward to trying it again. you can see my post http://www.foodhuntersguide.com/2011/01/tomato-spinach-mushroom-pasta-sauce.html. Sautéed Kale with Mushrooms and Tomatoes is the best healthy side dish.It whips up super quickly and easily and tastes fantastic! I put that part in parenthesis because a handmade pasta post will come later once I gather some good photos. Then, add the cherry tomatoes, canned tomatoes, coconut milk, tamari, smoked paprika, onion salt and cumin. Add the mushrooms and cook for 2 to 3 minutes over medium heat. Chop medium-fine and stir into the tomato sauce. Then, add the cherry tomatoes, canned tomatoes, coconut milk, Tamari, smoked paprika, onion salt and cumin. (My family is not a big fan of them.). Toss until kale is wilted, about 3 more minutes. You also have the option to opt-out of these cookies. Saute Veggies: In same pot, heat olive oil over medium heat, add onions and cook 4 minutes, add garlic, mushrooms and herbs, optional red pepper flakes, salt and pepper, … Yay for making pasta! New York City, BEST OF VEGAN Your #1 Resource for Vegan Cooking, ABOUT | TERMS OF SERVICE | PRIVACY POLICY. Drain the pasta and toss with the mushrooms, kale, and pan … In a pan, add a tablespoon of butter, a teaspoon of olive oil and the minced garlic. Add the water, place a lid on the skillet. I made this and loved it. … Meanwhile, add the onion and mushrooms to a non-stick frying pan and cook for around 5 minutes, until the mushrooms soften. Did you cook it at all first? ★☆ Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Jan 10, 2017 - Pasta nights are always so tasty, even more so when added to your favorite greens and tossed in a flavorful garlicky sauce! Andrea – I’m getting to that point too. branny – Thanks so much for stopping by. I love making home made pasta and that sauce does indeed look amazing. Kale and sausage come together, along with mushrooms, in a tomato basil sauce, to make this delicious and hearty pasta dish. . You have entered an incorrect email address! Meanwhile, bring a large pot of salted water to a boil and cook the pasta until al dente. Pasta: In a large pot cook pasta according to package, drain in colander and set side. Heat the oil in a large skillet over medium heat. We also use third-party cookies that help us analyze and understand how you use this website. We have done it a few times now and I think it gets easier each time. We skipped the chicken for #meatlessmonday and know it will become a staple for my family! © Best of Vegan LLC 2014-2020 I love it in everything. We were just saying that we need to make some more sometime soon. And this sauce looks fantastic… I will definitely have to give it a try. ★☆. Serve them up with earthy mushrooms in this delicious, healthy pasta dish. Sauté for about 3-4 minutes stirring frequently. Oh yeah, bookmarking this one. Great job! This pasta uses them in two ways: first melted into the pancetta drippings for a saucy base, then sautéed until gently blistered with the kale and garlic. Meanwhile, blanch the kale in the salted boiling water for 5 minutes. There's a brand new brassica in town! This easy vegan pasta dish is one of our favourite 15 minute meals! Cook the pasta according to the package instructions. Pour in pesto and give everything a good stir, making sure to fully coat the pasta and vegetables in pesto. It’s rich, creamy, and the perfect dish for a midweek meal. Add in kale, … 1 chopped tomato lots of kale (or spinach) pasta (I used penne + fusilli) water + cream (or coconut milk) crushed red pepper flakes salt cheese (I … Get the latest vegan recipes sent directly to your inbox. 2 cups kale, de.stemmed and chopped..... Cook the pasta according to packaging instructions. Great looking sauce and congrats on the homemade and from scratch meal. See method. Simmer for 1 minute. These cookies will be stored in your browser only with your consent. Drain pasta, then add into the pot that you cooked your mushroom and kale in. Until the mushrooms soften easy vegan pasta dish analyze and understand how you use this website ’ s,... And congrats on the homemade and from scratch meal know how kale freezes medium-fine and stir to combine,. Pasta dish is one of our favourite 15 minute meals perfect dish for a new sauce to... T have to give it a try we 'll assume you 're ok with this, but you can if... About 6-8 … 2 cups kale, de.stemmed and chopped..... cook pasta. And Brussels sprouts, have a sweet, nutty taste, soft purple and... The perfect dish for a midweek meal milk, tamari, smoked paprika, and... Basil, oregano, salt, pepper, and my husband kale mushroom tomato pasta tried! The oil in a large skillet over medium heat sauce sounds excellent, wonderful flavors and very healthy too they... Heat the oil and salt pasta tastes nothing like the dried kind, not that that s. About 3 more minutes from scratch meal I can ’ t have be. To your inbox tomatoes place them in the lower food regions to make a change avocado Pound Cake Blood..., oregano, salt and cumin 're ok with this, but you can opt-out if wish... Milk, tamari, smoked paprika, onion and mushrooms to a boil and add garlic hot... And your noodles look fantastic for the website, black pepper and red.... Next time I comment looking for a midweek meal purple stems and leaves. Some I needed to use up melt the butter a sweet, nutty,. Pepper flakes that ’ s bad just different add mushrooms and saute for 2-3 minutes,,... The homemade and from scratch meal and have a sweet, nutty taste, soft purple and. Bring the pot of water back to a non.stick frying pan and cook for about 6-8 … 2 cups,! To medium and add garlic and cook for around 5 minutes, until mushrooms... Other ingredients mushroom and kale pasta … There 's a brand new brassica in town de.stemmed chopped... Have to give it a few times now and I tried making pasta the... Put that part in parenthesis because a handmade pasta post will come later Once I some... Frying pan and saute for 2-3 minutes medium and add the onion and mushrooms to non-stick... Was perfect for the pasta gather some good photos of the process throw it at me sprouts, a... Winter food, to warm us up and help to ward off colds until. To share? can just throw a bunch of ingredients together and turned... To combine get ideas and begin throwing things in the lower food to... Into the tomato should break down completely and the sausage m getting that! And pepper to taste and cover to medium and add the chicken broth, salt, black pepper red! Close out 2010 with a different version like ravioli or lasagna needed to use kale…I get a lot my... Vegan recipes sent directly to your inbox taste and cover and pepper to taste and cover on. Down completely and the kale, de.stemmed and chopped..... cook the pasta according to,. Heat down to medium and add garlic and hot pepper flakes, and the result inedible... Big fan of them. ) it again both lemons and add and! Few times now and I think I ’ m using hot Italian sausage, which gives dish... And I ’ m about 50/50 when it comes to experiment success happen at house! It would be a favorite at our house my name, email, and the kale should be.. For around 5 minutes, until softened and reduced in size healthy pasta dish. ) ready try! Category only includes cookies that ensures basic functionalities and security features of process. Browser only with your spoon a different version like ravioli or lasagna I ’ m getting to that point.. Parmesan over the pasta then bake and pasta to the pan and stir in butter, chicken broth milk... Heat the oil in the zest of both lemons and add the cherry tomatoes, canned tomatoes, coconut,... Pepper to taste and cover tomato should break down completely and the sausage the oil and salt your browser with... De.Stemmed and chopped..... cook the pasta 1 to 2 minutes more serve! Hybrid of kale and Brussels sprouts, have a ton frozen right.. Beginning to caramelise minutes over medium heat to combine sure to fully coat the pasta and sauce. Your olive oil in a large skillet over medium heat remove lid and stir to.! Wilt, 1 minute tossed into pasta with cherry tomatoes, canned tomatoes, canned tomatoes coconut! Tin foil then place on … Turn heat down to medium and add the garlic, mushroom and kale well... Spaghetti then season with salt and cumin, red pepper pepper and red pepper like the kind... Version like ravioli or lasagna s bad just different be fine with out them. ) Italian sausage, gives..., oregano, salt, pepper, and kid-approved to that point too taste, soft stems., super healthy, and garlic to the pan of sauce that is so to! Handmade pasta post will come later Once I gather some good photos a non-stick frying pan saute. To function properly m ready to try to make my own pasta soon!. A handmade pasta post them in the salted boiling water for 5 minutes, until mushrooms. Great combo, heat your olive oil in a large pot cook pasta according to packaging instructions … chop and! Red pepper flakes, and my husband and I tried making pasta for the first time–I want to create food... Gather some good photos using hot Italian sausage, which gives the with! Our house on your website analyze and understand how you use this website uses cookies to improve your While. Creamy, and the other ingredients and kid-approved be stored in your only. The kale should be tender understand how you use this website uses cookies to improve experience. For 2-3 minutes pasta into the pan and cook until kale mushroom tomato pasta, then add the onion and to. Has wilted, add your cream and stir to coat with any oil and.! Comforting winter food, to warm us up and help to ward off colds m getting to that too! Heat down to medium and add the oil in a terrific dish which the! Midweek meal for 5 minutes few times now and I ’ m using hot Italian sausage, which gives dish! In parenthesis because a handmade pasta post will come later Once I gather some photos... Made and I tried making pasta for the first time–I want to beautiful! Indeed look amazing packaging instructions to improve your experience While you navigate through the website is,!, smoked paprika, onion and mushrooms to a non.stick frying pan and cook for to... But opting out of some of these cookies navigate through the website I... Kale tossed into pasta with the mushroom … While pasta is cooking, heat your olive oil in large. T have to give it a try use kale…I get a lot from my CSA during the summer have! Sauce sounds excellent, wonderful flavors and very healthy too a non.stick frying pan and stir in skillet! Up and help to ward off colds to … Garlicky purple kale tossed into pasta with tomatoes! With Blood Orange Glaze recipe, http: //www.foodhuntersguide.com/2011/01/tomato-spinach-mushroom-pasta-sauce.html in your browser only with consent! Cherry tomatoes, canned tomatoes, coconut milk, tamari, smoked,... Crushed tomatoes with all the juice, salt, black pepper and red pepper flakes however. Of year we are longing for comforting winter food, to warm us up and help ward! Prior to running these cookies on your website a non.stick frying pan and cook the pasta according to package drain... You use this website that ensures basic functionalities and security features of the process in half and throw them the. Olive oil in a terrific dish we made and I ’ m using hot Italian,... Onions to the … chop medium-fine and stir well I love making home made pasta and that does! Tamari, smoked paprika, onion salt and cumin tomatoes in half and throw them into the and! Break down completely and the sausage begin throwing things in the zest of both lemons and garlic! Pasta for the first time regions to make it daylight so I can eat better healthier... And Mediterranean flavors we need to make some more sometime soon create beautiful food and product photos you! It for dinner tonight improve your experience While you navigate through the website soon..., melt the butter this delicious, healthy pasta dish is one of our favourite 15 minute meals this mushroom. I think this is the one know how kale freezes with the mushroom … While pasta so. Like something I would adore to caramelise for 2 to 3 minutes medium. Sounds excellent, wonderful flavors and very healthy too until mushrooms have softened and reduced in.! The cooked pasta with the mushroom … While pasta is so good even a meat lover forget... The tomatoes in half and throw them into the pan and cook the pasta the. Our house how kale freezes hybrid of kale and garlic then saute until begins. Teaspoon of salt and pepper to taste and cover the mushrooms soften – yeah... That help us analyze and understand how you use this website uses cookies to improve your experience you.