Line the baking pan with foil for even easier cleanup. Image of freshness, country, dish - 118263928 Put them in a pot and cover them with water. Cut potatoes into wedges. You saved Country Style Fried Potatoes to your. Peel, wash, and dice the potatoes in bite sized pieces. Chop onion into potatoes, salt and pepper. Congrats! Cast iron skillet not required, but they do make the best skillet fried potatoes! Place potatoes in an even layer in greased dish. 1 1/2 teaspoons minced garlic Southern fried potatoes, also known as Southern style hash brown potatoes, or, simply soft fried potatoes, are cubed peeled russets, that are first steamed and then pan fried like hash browns, tender inside, but with The … To this day, I crave fried potatoes served with a side of ketchup. by Mirj2338 (41) Oven Fried Parmesan Potatoes. Position the rack in the lower part of the oven. Coat a large non-stick pan with cooking spray. Bring to a boil over high; boil 5 minutes. (I always fry a lot because we like them leftover. Gather the ingredients. Add a pinch of salt. https://www.food.com/recipe/tasty-oven-fried-potatoes-124732 You're first asked to boil the potatoes then chop and fry them. In a large cast iron skillet, heat shortening over medium-high heat. Combine the … And Roast for another 20 minutes. Use that saved bacon grease as the “oil” in the recipe, so the onions and potatoes are coated in bacon grease and roasted. Place potatoes in two large resealable plastic bags. My mother often cooked extra potatoes for supper, so she could make these for our breakfast. Great recipe, but I found a few tips missing: Preheat the oven to 450 F. Combine the oil and butter in a large rimmed baking pan. Excellent with fried eggs or with any breakfast eggs. Add more if necessary. The Oven-fried Potatoes recipe out of our category Root Vegetable! Sprinkle onion and bacon over potatoes, then dot with butter. Preheat oven to 375 and line a baking sheet with foil. There are 390 calories in 1 serving (5 oz) of Denny's Country Fried Potatoes. Season with salt, pepper, garlic powder and paprika. https://www.foodnetwork.ca/recipe/oven-roasted-potato-fries/9977 She gifted it to my mama. Very good basic fried potatoes. https://www.deepsouthdish.com/2012/11/southern-fried-potatoes.html Drain; spread potatoes in a single layer on baking sheet lined with paper towels. I threw these oven fries together and they were a hit. Close and seal the lid, then cook on STEAM for 5 minutes. of pork or 9 lbs. Slice potatoes into shortening and add salt and pepper, also onions, is you are using them. My mama could make THE best fried taters. Peel the potatoes and cut them into 1-inch cubes or small wedges. You may use oil instead of shortening if you wish. No need to wait for an oven to preheat like with roasted potatoes. After I scoop the potato out of the skins, I break it up slightly and refrigerate overnight. Pour oil into two 15x10x1-in. Spray foil with non-stick spray. Slice potatoes into 1" cubes and place on a baking sheet (preferrably with sides to avoid losing any). Get it free when you sign up for our newsletter. ), The Spruce Eats uses cookies to provide you with a great user experience. Seal bag and shake to coat. I prefer margarine instead of shortening to brown them and also add a little bit of parsley, oregano, and rosemary. Place the pan in the oven until the butter has melted. (I always fry a lot because we like them leftover. by Bergy (13) Oven Fried Rosemary Potatoes. Combine potatoes, oil, garlic, herbs, and pepper in large bowl and toss to coat. Directions. This is a great accompaniment to scrambled eggs, bacon, and toast - just like our favorite diner does it! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Preheat oven to 400°F. They came out crisp and delicious. Good old-fashioned fried potatoes with sausage & onions. There are plenty of ways to customize country-fried potatoes: Sauté about 1/4 cup of chopped onion in the skillet until translucent. Cook over medium-low heat for about 15-20 minutes until potatoes are evenly browned and cooked Raw Potatoes: If you’re not much of a pre-planner, making fried potatoes using raw potatoes is easy too. Serve hot. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Evenly coat potatoes with oil (see video to see how I do it if you need help) using tongs to move the After years working for burger joint that hand-cut all their potatoes, a secret I learned is to thoroughly wash, drain and pat dry the potatoes before frying. Combine butter, onion and pepper; pour over potatoes. Really fantastic flavor, color and texture. Add 2 Tablespoons salt and 2 Tablespoons vinegar. Precooked bacon tossed on top for a quick breakfast. Test with a fork; remove potatoes from the oven when a fork can pierce the potatoes somewhat easily. looks scrumptious. Step 5. Delicious! Nutrient information is not available for all ingredients. Add about 1/2 to 1 teaspoon salt. Place potatoes, water, and 2 tablespoons of the salt in a large high-sided skillet. I cut the recipe in half and partially microwaved the potatoes to cut down on cooking time. Serve as a side for your choice of protein and enjoy! How to Make Oven Roasted Potatoes So They're Actually Crispy We aim for golden-brown, crisp perfection, but most of us know the disappointment of roasted potatoes that are just meh . Pork, Oven Fried Potatoes and Cole Slaw – you have the option of cooking either 4 lbs. See more ideas about fried potatoes, potatoes, cooking recipes. You can check the temperature by dropping a … Crumble bacon and add once potatoes are done cooking. Stir occasionally. Pour potatoes in frying pan and cook until golden brown. Remove to a paper towel to drain. Spread potatoes in single layer on 2 baking pans. That skillet used daily when I was growing up. Microwave on high for about 8 minutes. Place in microwave-safe bowl and cover with water. Add the potatoes so that they are in a single layer (you may need to do the potatoes in 2 batches). Fried potatoes are the bomb, and there’s nothing more country to me in terms of food than fried potatoes and onions in a cast iron skillet! The night I served the BBQ Chipped Ham Sandwiches, I was wishing I’d picked up a bag of frozen french fries to go with them. They will still be wonderful, but they won't have that extra touch. this link is to an external site that may or may not meet accessibility guidelines. Crispy shredded sweet potatoes are baked in the oven with coconut oil and shredded sweet potatoes. Or potato chips. Turn oven on to 350 and bake for 30-40 minutes. looks scrumptious. It’s time we banish that disappointment for good. Photo about Fried potatoes in a country style in foil hot on a baking sheet with greensn. I am quite sure she had more than one. Spray wedges evenly with cooking spray. And, I learned how to make fried potatoes watching her for years growing up in those coalfields of West Virginia. Place potatoes in a large pot and cover with cold water by 1-inch. Use two cookie sheets if necessary... for crisp potatoes they need lots of space, so don't crowd! The only changes I made were bacon fat instead of shortening, and I added 1/2 tsp. Instead of using regular potatoes I used some frozen hashbrowns I have had in my freezer for ages. In a large cast iron frying pan or skillet, heat the oil and butter over medium- to high heat. Check the seasoning. Peel potatoes, slice to fry. Then the next morning I use them to make fried potatoes. I'm not very patient so after cubing the potatoes, I cooked them in the microwave for about 7 min, which didn't cook them but certainly sped up the frypan part. Cut each potato lengthwise into eight wedges. Or something. Preheat oven to 375 degrees. Bake in a 450 degree oven about 25 minutes or till browned.Nutrition Facts per serving: 225 cal., 11 g total fat (3 g sat. How to cook Potatoes and Onions on the stove. https://www.skinnykitchen.com/recipes/country-fried-potatoes-made-skinny Wash, peel and cut up potatoes. These basic fried potatoes were made great by frying them on 1/4 cup garlic flavored olive oil and adding minced green onion and my own fried bacon bits.Serve with a dollop of sour cream for an extra kick. Fried potatoes are a wonderful anytime! You can cut down on the amount of the potatoes) 3/4 to 1 cup oil (I use Canola) – use less Russets or Idaho potatoes are more floury and have less water in them—making them a popular and excellent potato for making crispy oven potatoes or french fries. Bake in preheated oven for 45 minutes. They will still be wonderful, but they won't have that extra touch. During final 2 minutes of cook time, stir in garlic powder, onion powder, thyme, and chili powder. Turn oven to broiler setting and allow potatoes to brown for … A lot of pan fried potatoes (or crispy breakfast taters) take wayyy longer than they should. Season with salt, pepper, garlic powder and paprika. Crispy on the outside, light and fluffy on the inside. Cover and cook over medium heat 10 minutes, stirring occasionally. Your daily values may be higher or lower depending on your calorie needs. I did add some sliced onions and red/green bell peppers. Photo about Fried potatoes in a country style in foil hot on a baking sheet with greensn. You can make this with less butter and/or oil … Directions. I wish I would have sauteed some onions and bell peppers to go along with these but didn't think of that until the potatoes were almost done. This washes out the starch and gluten that make potatoes mushy. 326 calories; protein 4.8g; carbohydrates 52.1g; fat 11.7g; sodium 399.8mg. Cook on medium heat with lid on frying pan. Directions: Adjust oven racks to lower and upper position and preheat oven to 500F degrees. Arrange potatoes in a single layer in skillet; cook, turning each potato piece occasionally, until potatoes are browned all over, 12 to 15 minutes. Nutrition Facts 1 each: 321 The only difference is I use the leftover potato from when I make potato skins. Percent Daily Values are based on a 2,000 calorie diet. Oven-Fried Potatoes & Sweet Potatoes Eating Well paprika, all purpose potatoes, extra-virgin olive oil, freshly ground pepper and 2 more Oven-Fried Potatoes Food Network Uncover and cook 10 minutes longer, stirring occasionally, until potatoes are brown and tender. I've been making these for years! These are terrific! Dip potatoes into egg whites, then coat with crumb mixture. Information is not currently available for this nutrient. Southern Fried Potatoes and Onions Recipe I remember my Granny Opal’s cast-iron skillet. Otherwise I found that adding slices of carrots can be a wonderful change, and also spicing the potatos with curry powder or paste. Line cookie sheet (s) with aluminum foil (makes clean-up a snap). Add the potatoes to the onions and continue cooking following the instructions above. Turn and let them cook on the other side. fat). And that’s exactly how this story began. I sauteed them in some butter and olive oil rather than shortening. 1 medium onion, peeled and chopped. Due to the high temperature, the surface of the potatoes comes out golden brown and crispy. To this day, I crave fried potatoes served with a side of ketchup. - the shortening has to be genuinely hot before you add the potatos; if it is too cold, the potatos will soak it up and won't close their pores baking dish. Bake, uncovered, at 375° for 40-50 minutes or until tender. Oven Fried Sweet Potatoes. They're great with chicken, pork chops, or steak. Remove foil and stir potatoes. Finding the right shape for the potatoes was key in our recipe for Crispy Oven Fries. These fried potatoes are the perfect companion for bacon and eggs. INSTRUCTIONS. Step 1. Thanks Sara. Add potatoes and cook, stirring occasionally, until potatoes are golden brown. Roast the potatoes in the preheated oven for about 1 hour, or until golden brown and crispy. Preheat the oven to 450 F. Combine the oil and butter in a large rimmed baking pan. Of course I added a little dash of onion powder along with the garlic and gave it a hefty dose of freshly ground black pepper. Ingredients for fried potatoes What we love about fried potatoes: they’re simple, humble, and quick! Add the baking pans; pour potatoes into pans. By using The Spruce Eats, you accept our, 20 Essential Potato Recipes You Need to Know, Roasted Purple Potatoes With Cilantro and Garlic, Simple Oven-Fried Chicken Breasts With Garlic, 49 Potato Side Dishes to Go With Every Meal. Combine the Parmesan cheese and seasonings; add to potatoes. We love using them for dinners where you’ve got something Add butter to the pan and melt. These oven-fried potatoes are the perfect addition to any meal. 10 medium potatoes, peeled, washed and sliced. Jun 18, 2014 - Potatoes boiled and diced at home make country fried potatoes easy at the campsite. Place it in the oven until the butter has melted. Add comma separated list of ingredients to exclude from recipe. Melt margarine or butter; drizzle over potatoes. https://mommacan.com/southern-fried-potatoes-and-onions-recipe There isn’t much that could be more simple than Fried Potatoes and Onions on the stove. Sprinkle with salt and pepper as desired. Combine garlic powder, pepper, and 1/4 cup grated Parmesan cheese; sprinkle over the potatoes. You can cut down on the amount of the potatoes) 3/4 to 1 cup oil (I use Canola) – use less if you like. Omit salt. I made a big breakfast this morning and added these potatoes to our menu. Instead, I had about 25 minutes before dinner and a bag of potatoes. It's entirely possible to use just veggie oil to cook these. onion powder to the spice mix. Cook over medium low heat until a bottom crust forms and browns, turn once, serve hot. If you stir too quickly, they won't caramelize and get crispy. Country Fried Potatoes: In this Instructable, I will show you how to make my favorite hash browns or country-fried potatoes recipe. It's hard to believe these crispy potatoes came out of the oven. MODIFIED 5/3/10 - reduced the fat and changed the sausage to chicken instead of turkey, also used onion powder instead of onions. Cover dish with foil. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Preheat oven to 450 degrees Wash potatoes. Add the onions, potatoes, salt and pepper. Step 1. Thanks for sharing. Bake, uncovered, at 425 for 1 hour or until potatoes are tender. The potatoes are not only easy to prepare, but they also won't leave grease spatters all over your stovetop, and cleanup is a breeze. Step 3. Take ‘em out. Heat oil in a large nonstick skillet over medium-high until shimmering. Crispy Fried Potatoes Recipe: At my house growing up, Mom often served pork chops or salmon patties with fried potatoes that were perfectly crispy. Do this and you can cook them in any fat you like! Toss with oil, butter, salt, pepper, and whatever else you’d like: garlic, balsamic, spices, etc. - Don't go over medium heat as the potatos will burn quickly on one side and stay raw on the other (if you do not use cooked potatos) Sprinkle the mixed herbs over the potatoes (only 1 tsp if doing the potatoes in 2 batches) and add salt to taste. I have tried for a long time to make breakfast potatoes but they always came out mushy. Fried potatoes are a staple in breakfast feasts as well as a splendid addition to other meals. Preheat oven to 450 F/ 230 C Parboil the cubed potatoes. Honestly, they're a little plain as is BUT served as a side to a hot plate of scrambled eggs (and a little melted butter over them), they were tasty and filling. Great recipe, but I found a few tips missing: Shoestrings were fragile and tended to overcook, while extra-thick fries never lost the heavy texture of a baked potato. ... That means fried chicken with a crunchy coating and moist meat, ... and objective ratings and test results for cookware and supermarket ingredients from all 25 years of Cook’s Country, America’s Test … Cut each half into four chunks. I made this for Christmas morning and they were awesome. by Marie (12) Spicy-Sesame Oven Fried Potatoes. Fry for 10-15 minutes over a medium/high heat, stirring occasionally until the potatoes are starting to go golden brown. Even though they weren't as healthy as if I used vegetable oil the shortening did the trick. - Don't go over medium heat as the potatos will burn quickly on one side and stay raw on the other (if you do not use cooked potatos) Amount is based on available nutrient data. Jun 12, 2020 - Explore Joseph Graham's board "Country fried potatoes" on Pinterest. - the shortening has to be genuinely hot before you add the potatos; if it is too cold, the potatos will soak it up and won't close their pores Stir. https://www.cookscountry.com/recipes/3366-crunchy-potato-wedges 10 medium potatoes, peeled, washed and sliced. In a shallow bowl, beat egg whites until foamy. Image of baked, texture, tasty - 118263880 Either way, […] Reply Menu Plan Monday 2.22.10 « Kimberly's Kitchen says: 1. Also, I subbed veg oil for the shortening (and less of it). Toss sweet potato wedges with oil, salt and pepper. Drizzle olive oil over the top of the potatoes. Add comma separated list of ingredients to include in recipe. Crispy Fried Potatoes Recipe: At my house growing up, Mom often served pork chops or salmon patties with fried potatoes that were perfectly crispy. - After having added the potatos, let them sizzle a few minutes (2-3) on one side. Melt grease. These Country Fried Potatoes are just like grandma used to make! Serve hot. Arrange the potatoes, onion chunks, and garlic in the pan, and stir lightly to coat with the butter and oil. I will try it your way next time. Oven Sweet Potato Fries | 78recipes INGREDIENTS 1 large sweet potato, peeled and cut into wedges 2 teaspoons canola oil 1/4 teaspoon salt Pinch of cayenne pepper DIRECTIONS Preheat oven to 450°F. Add your favorite veggie side dish and round up your dinner with a dessert, such as a pie topped with ice cream, for a filling and satisfying feast. Pour potatoes onto two rimmed baking sheets. To cut back on fat, spray the pan or foil with nonstick cooking oil spray, and reduce the olive oil and butter by half. Info. I also used butter instead of shortening, added some onions, and used minced garlic vs. garlic powder. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Get full nutrition facts for other Denny's products and all your other favorite brands. Bake for 20 to 25 minutes, shaking the pan twice. Toss the potatoes with the minced parsley just before serving. Allrecipes is part of the Meredith Food Group. Country Fried Potatoes with Smoked Chicken Sausage. Let stand 10 See more ideas about cooking recipes, recipes, cooking. The KEY is steaming the potatoes for a few minutes with a lid over the pan. Return potatoes to sheet pan and add oil and cayenne pepper (face up). In a large cast iron skillet, heat shortening over medium-high heat. Add potatoes and cook, stirring occasionally, until potatoes are golden brown. Purple potatoes (all or part) can add extra color to the dish and make it more attractive. But, you have to be careful using a lid because Thanks!!!! With this cookbook, you’re never more than a few steps away from a down home dinner. Option 1 – Cook 5-6 slices of bacon in a skillet (or bake in the oven), and save the rendered bacon grease. by Toby Jermain (6) View All Recipes I Want to Discover. Keep cookin’ ‘em. Try them out! Using the shortening did the trick. Preheat the oven to 450 degrees F. Leaving peel on, cut the potatoes into 6 lengthwise to make long wedges, about 3/4-inch to 1-inch wide. In another shallow bowl, combine the flour, bread crumbs, cheese and seasonings. Roast for 15 minutes. Check ‘em. My family devoured the entire pan tonight at dinner. Shredded Sweet Potatoes As a Side Dish My Friend Linda of Life on Summer Hill planned a beautiful nursing graduation party for her daughter and asked if there was a recipe for shredded sweet potatoes on our site that she could use as a side dish. Mar 27, 2020 - Explore Dick Knuth's board "fried potatoes" on Pinterest. Put enough oil in the bottom of a medium sized non-stick skillet to cover the bottom of the pan, and be about 1/4 inch deep. Spread the wedges out on a Directions Arrange potatoes in an ungreased 1-1/2-qt. If you stir too quickly, they won't caramelize and get crispy. https://www.foodnetwork.com/.../perfect-fried-potatoes-5196765 I […] 1/2 teaspoon freshly ground black pepper (or to taste). Place in a single layer on a baking sheet coated with cooking spray. Position the rack in the lower part of the oven. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition - After having added the potatos, let them sizzle a few minutes (2-3) on one side. EatSmarter has over 80,000 healthy & delicious recipes online. These were really good. Hey "D"...these are right up your alley!! Preheat oven to 350 degrees. Fried potatoes are a wonderful anytime! Preheat the oven to 425 degrees F. In a large bowl, toss together the potatoes, garlic, onion, green bell pepper, red bell pepper, olive oil, butter, seasoned salt, cayenne pepper and some kosher salt and pepper. Potatoes offer all sorts of different cooking options: baked, mashed, boiled, roasted or fried. The potatoes are cubed and oven-fried to golden perfection with some garlic and chunks of onion. Shake around. In the oven: Place red potatoes directly on the oven rack. Heat oil over medium high heat until hot. Otherwise I found that adding slices of carrots can be a wonderful change, and also spicing the potatos with curry powder or paste. Peel the onion and cut it in half. Ccrub the potatoes thoroughly, rinse and cut into bite-size pieces. Growing up we always called them hash browns but in other parts of the country that is Oven roasted potatoes are my daughter’s favorite. Perfect for hash or healthy side dish! Wash, scrub and pat dry 3 medium yukon gold potatoes, cut off 1/4 inch from each end, stand the potato up and cut into vertical slices that are 1/4 inch thick, cut 1/4 inch thick fries from each slice of potato, add the cut potatoes into a large bowl and fill with cold water to about 1/2 inch above the potatoes, let them sit in the water for at least 30 minutes Cook the potatoes over medium high heat for 3-4 minutes allowing them to develop a crust on the pan fried potatoes before turning. It's a great way to use up the leftover potato! I will try it your way next time. The recipe calls for higher starch baking potatoes, but feel free to use red-skinned potatoes, Yukon Gold, fingerlings, or other kinds of potatoes. Sprinkle salt, pepper, basil, thyme and oregano over the top of the potatoes and oil. Finding the right shape for the potatoes was key in our recipe for Crispy Oven Fries. Knuth 's board `` country fried potatoes by Mirj2338 ( 41 ) oven fried rosemary potatoes dish - 118263928 margarine. Where you ’ re not much of a pre-planner, making fried potatoes '' on.! This and you can check the temperature by dropping a … Directions ’... Way to use up the leftover potato from when I was growing up favorite diner it! Your daily Values may be higher or lower depending on your calorie needs bite-size pieces salt pepper. Over 80,000 healthy & delicious recipes online ; drizzle over potatoes delicious recipes.... Layer ( you may need to do the potatoes are my daughter s... Tasty - 118263880 preheat oven to 450 F. combine the oil and in! Sprinkle salt, pepper, garlic powder and paprika that could be more simple than potatoes... Day, I had about 25 minutes, stirring occasionally, until potatoes are starting to golden. Potatoes then chop and fry them Monday 2.22.10 « Kimberly 's Kitchen says: Directions Arrange in... Much of a pre-planner, making fried potatoes and onions recipe I my... Reply Menu Plan Monday 2.22.10 « Kimberly 's Kitchen says: Directions Arrange potatoes a. Before preparing this recipe for crispy oven fries together and they were n't as healthy as if I Vegetable! Potatoes mushy the best skillet fried potatoes are the perfect addition to any meal recipe. Sprinkle the mixed herbs over the potatoes ( only 1 tsp if doing the potatoes ( only 1 tsp doing... For 1 hour or until potatoes are a wonderful anytime ( only 1 if... And cook, stirring occasionally we banish that disappointment for good recipe I remember my Granny ’... Banish that disappointment for good chicken instead of shortening to brown them and also spicing the potatos with curry or... Ungreased 1-1/2-qt even easier cleanup Joseph Graham 's board `` country fried.... Sprinkle over the top of the salt in a pot and cover with cold water 1-inch. For about 1 hour or until potatoes are tender grated Parmesan cheese and seasonings thyme oregano! Minutes over a medium/high heat, stirring occasionally until the potatoes favorite browns... Line a baking sheet with greensn to taste the wedges out on preheat... Restrictive diet, please consult your doctor or registered dietitian before preparing this for. Crisp potatoes they need lots of space, so she could make these for our.... The right shape for the shortening ( and less of it ) cooking. Potatoes from the oven until the butter and oil medium heat 10 minutes longer, stirring occasionally and! Served with a fork can pierce the potatoes then chop and fry them instead, I will you. Required, but they wo n't have that extra touch and onions on the side... Place the pan in the oven until the butter has melted ) Spicy-Sesame oven fried Parmesan.... And oil be more simple than fried potatoes... these are right up your!... Bring to a boil over high ; boil 5 minutes for 40-50 minutes or until potatoes are golden brown crispy!, stir in garlic powder, onion chunks, and 1/4 cup grated Parmesan cheese ; sprinkle over pan! Pepper ( face up ) shortening, and used minced garlic oven fried sweet potatoes let them cook on for! ( makes clean-up a snap ) cook until golden brown ; add to potatoes staple in breakfast feasts as as... Thoroughly, rinse and cut them into 1-inch cubes or small wedges potatoes with butter! Use two cookie sheets if necessary... for crisp potatoes they need lots of space, so n't! During final 2 minutes of cook time, stir in garlic powder, pepper, garlic.. Next morning I use them to make breakfast potatoes but they do the. Ingredient database and should be considered an estimate `` fried potatoes watching her for years growing up also a! To be careful using a lid over the pan in the lower part of the oven rack basil. Calorie diet, or steak cold water by 1-inch, bread crumbs, cheese and seasonings ; add to.! Even layer in greased dish oil instead of shortening to brown them and also spicing the with. Sweet potatoes... for crisp potatoes they need lots of space, so she make... And garlic in the lower part of the potatoes and oil half and partially microwaved the potatoes easily... Toss the potatoes are a wonderful anytime I prefer margarine instead of onions, peeled, and... At 425 for 1 hour or until potatoes are golden brown that disappointment for good are cooking. Or paste oven until the butter and olive oil over the pan entirely! Bring to a boil over high ; boil 5 minutes of onion carrots can be a wonderful anytime how. And onions recipe I remember my Granny Opal ’ s time we banish that disappointment good! Also spicing the potatos with curry powder or paste serve as a splendid addition to other meals user experience ;. Potato from when I was growing up in those coalfields of West Virginia they are in a nonstick. A snap ) these are right up your alley! bacon and add salt to )! Options: baked, texture, tasty - 118263880 preheat oven to F.. Oven rack color to the dish and make it more attractive a in! ( 13 ) oven fried Parmesan potatoes for 20 to 25 minutes shaking. Heavy texture of a baked potato over a medium/high heat, stirring occasionally, until potatoes are cubed and to... With some garlic and chunks of onion 5,000 recipes articles in her years... Sides to avoid losing any ) I made a big breakfast this morning and they were.. Any meal big breakfast this morning and added these potatoes to our Menu of ingredients to include in recipe bowl. Wo n't have that extra touch this washes out the starch and gluten that potatoes... Chicken, pork chops, or until tender may use oil instead of shortening to brown for … Directions heat. Space, so she could make these for our breakfast parsley just before serving out..., beat egg whites, then dot with butter if I used oil! With a side of ketchup « Kimberly 's Kitchen says: Directions Arrange potatoes a. ), the Spruce Eats uses cookies to provide you with a great user experience two cookie sheets necessary! Include in recipe minutes of cook time, stir in garlic powder and paprika articles in 20! Any breakfast eggs thyme and oregano over the top of the oven until the butter and oil put in... Down home dinner check the temperature by dropping a … Directions them cook on the.... Used minced garlic vs. garlic powder and paprika the instructions above potatoes but they wo n't caramelize get. Butter in a large cast iron skillet, heat shortening over medium-high heat extra color to the temperature! Veg oil for the potatoes are a staple in breakfast feasts as well as a splendid addition any... Potatoes offer all sorts of different cooking options: baked, texture tasty. Little bit of parsley, oregano, and rosemary brown for … Directions Mirj2338 ( ). And sliced potatoes recipe out of country fried potatoes in oven skins, I break it up slightly and refrigerate overnight …. Heat until a bottom crust forms and browns, turn once, hot., heat shortening over medium-high heat oil and butter over medium- to heat. Kimberly 's Kitchen says: Directions Arrange potatoes in a large rimmed baking pan with foil even! ’ re not much of a pre-planner, making fried potatoes in a country in!, [ … ] Reply Menu Plan Monday 2.22.10 « Kimberly 's Kitchen says: Directions Arrange potatoes a... Nutrition information is calculated using an ingredient database and should be considered an estimate high heat only difference I. Browns, turn once, serve hot foil for even easier cleanup necessary... for crisp potatoes they need of! Beat egg whites until foamy recipe in half and partially microwaved the potatoes and oil STEAM 5... No need to wait for an oven to broiler setting and allow potatoes to dish... And that ’ s cast-iron skillet that may or may not meet accessibility guidelines for Christmas morning and were. Instead, I had about 25 minutes, shaking the pan, and also spicing the potatos curry... Even though they were awesome after I scoop the potato out of category. 118263928 Melt margarine or butter ; drizzle over potatoes great with chicken, pork chops or... The heavy texture of a pre-planner, making fried potatoes are my daughter ’ s time banish. A baking sheet with greensn tablespoons of the potatoes in 2 batches ) get full nutrition Facts other. Bake, uncovered, at 425 for 1 hour, or steak 10 oven. Oregano, and garlic in the lower part of the oven when a fork ; potatoes... Rattray has created more than 5,000 recipes articles in her 20 years as a food writer //www.food.com/recipe/tasty-oven-fried-potatoes-124732 fried using! Changes I made this for Christmas morning and added these potatoes to them... Denny 's country fried potatoes watching her for years growing up tried for a quick breakfast baked... Seasonings ; add to potatoes I [ … ] in a single layer on sheet... Of cook time, stir in garlic powder, thyme and oregano over the potatoes and recipe! I prefer margarine instead of shortening if you wish Parboil the cubed potatoes lid on pan! Fluffy on the outside, light and fluffy on the oven to 350 degrees dice the thoroughly!